Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, efere ibaba soup. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Efere Ibaba Soup is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Efere Ibaba Soup is something that I have loved my whole life.
Going along to the market with my mother and grandmothers, I learnt to be very friendly with market stall owners, and it was on a visit to white sands market last year that I. Hi everyone, in this video I will be showing you simple step to cook afia efere / white soup. For any questions, please leave them at the comment section. A native soup of the Efik people, pale and mustardy with distinctive earthy and aromatic flavours from the seeds of the Ibaba plant and the fruit of the.
To get started with this recipe, we must prepare a few components. You can have efere ibaba soup using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Efere Ibaba Soup:
- Take Goat Meat
- Make ready Stockfish
- Take Smoked fish
- Get Snail
- Prepare Palm oil or fresh palm fruits extract (banga)
- Make ready Salt
- Make ready Dry pepper
- Prepare Fresh pepper
- Get Uziza
- Take Smoked red prawns
- Take Ibaba seeds (thickner)
- Prepare 1 piece Uyayak
- Get cubes Seasoning
- Make ready Ground crayfish
This is a slightly thickened and aromatic soup made by using self thickening ibaba seeds and Etinkirin / Uzouza leaves. Afia Efere (white soup) My love affair with white soup started when I met my friend Flo in college Afia Efere translate directly to white soup, it's so named due to the peculiar white color of the soup. Hi everyone, in this video I will be showing you simple step to cook afia efere / white soup. For any questions, please leave them at the comment section below.
Instructions to make Efere Ibaba Soup:
- Season and boil your meat till tender. When it almost cooks through, add dry pepper, stockfish, smoked fish, smoked prawns and the Uyayak, to infuse flavour into the stock.
- Add your palm oil, allow to cook properly in the stock. Taste to be sure you are happy with it. Add ibaba powder and stir in(I usually mix some crayfish to it) this helps it not to form lumps.
- With the soup thickened to your preference, add some extra ground crayfish, lower the heat to allow the flavours to develop. Once you are happy with it, add in some chopped uziza,Remember to take out the Uyayak, before serving, and that's your Efere Ibaba. Very simple to prepare.
Hi everyone, in this video I will be showing you simple step to cook afia efere / white soup. For any questions, please leave them at the comment section below. You can have Afia Efere (white soup). The likes of ; EDIKANGIKONG SOUP, AFIA EFERE, EFERE IBABA, ATAMA SOUP, AFANG SOUP, OGBONO SOUP, EGUSI SOUP AND EKPANGNKUKWO. Oha soup isalso known as efere Nkpa by calabar people, it is a special and tasty delicacy known popularly bythe south eastern parts of Nigeria (Igbos).
So that’s going to wrap it up with this special food efere ibaba soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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