Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, grandmother evanthia's hohlioi (snails). It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Grandmother Evanthia's hohlioi (snails) is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Grandmother Evanthia's hohlioi (snails) is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have grandmother evanthia's hohlioi (snails) using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Grandmother Evanthia's hohlioi (snails):
- Get 30-40 large snails
- Make ready 2/3 cup olive oil
- Prepare 2 large tomatoes
- Make ready 2 medium zucchini
- Prepare 2 medium potatoes
- Make ready 1 large onion
- Prepare salt
- Take pepper
Steps to make Grandmother Evanthia's hohlioi (snails):
- Clean the snails and the vegetables. Quarter the vegetables.
- Heat the oil and sauté the onion a bit.
- Add the snails and let them for 5 minutes.
- Add the rest of the vegetables. Leave for 3 minutes and then add water to cover them.
- Salt and pepper.
- Leave over low heat until the potato is cooked.
- Serve as it is.
So that’s going to wrap it up with this special food grandmother evanthia's hohlioi (snails) recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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