Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, peppered snail. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Pepper snail (Nigeria's colloquial name for spicy snail) is a spicy Nigerian snail dish that is quite easy to prepare with a savory taste that belies its simplicity. Peppered Snails are a common feature in Nigerian restaurants' menus. They are also served as Small Chops at parties. See recipes for Peppered Snails, Fried yam with peppered snail too.

Peppered snail is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Peppered snail is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook peppered snail using 10 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Peppered snail:

1. Make ready 1.5 kilos of snail
2. Get Pepper
3. Get Vegetable oil
4. Make ready Onions
5. Get cubes Seasoning
6. Take Salt
7. Make ready Garlic
8. Make ready Ginger
9. Make ready Cinnamon
10. Make ready Curry powder

Peppered snail is also known as crunchy peppered snail. • Eating snails are not only healthy, but expensive. • Snail meat are also called congo meat and are great delicacy to those who eat them. • Peppered Snail consists of boiled snails sautéed in onions, peppers and spice and it is very easy to prepare. When I told Semilore's mom that I made this on Sunday and did not eat it, instead I carried myself to that once chance buffet in V. Peppered Snails - Nigerian Snail Recipe These Nigerian peppered snails, sautéed with peppers, onions, and garlic, make a fantastic finger food or appetizer that will leave you.

Steps to make Peppered snail:

1. Wash the snails thoroughly and place them in a pot
2. Season with onions, salt, pepper, seasoning cubes and curry powder
3. Add some water and put it on fire
4. Put some pepper and onions in a blender and blend them together.
5. Place a pot on fire. Once it's dry, add some vegetable oil and allow it to heat for about 60 seconds
6. Pour in the blended pepper and onions. Stir until the water gets dry
7. Add some salt, seasoning cubes, blended garlic and ginger, cinnamon and curry powder
8. Stir well and allow it fry for about 2 minutes
9. Once your snail is well cooked, drain out the water and pour the snail into the pepper sauce.
10. Stir well, cover the pan and allow it cook for another 2 minutes.
11. Turn out the heat, and voilà, your peppered snail is ready for consumption. Enjoy with any drink of your choice

Peppered Snails - Nigerian Snail Recipe These Nigerian peppered snails, sautéed with peppers, onions, and garlic, make a fantastic finger food or appetizer that will leave you. Snail Liver Kpomo Smoked fish Iru What a veggie sauce for half ripe. plantain or irish potatoes. How to cook Nigerian Peppered Snail I walked into a restaurant and ordered peppered snails and was shocked at how much it was being sold.

So that is going to wrap this up for this special food peppered snail recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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