Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, native soup with snails. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Native soup with snails is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Native soup with snails is something which I have loved my whole life. They are fine and they look fantastic.

River state native soup is a popular Nigera Delta soup, one of my favorite soups of all time. Serve River State native soup with Fufu, Semo, Pounded yam or Eba. i want to prepare the soup cuz datz wer u get all the sea foodz like shell fish, oyster, water snail plus those once u mentioned, in fact u. Well, this is a favourite of mine. Light soup can be made with any meats and a wide variety of vegetables too but for me this is the best combination.

To begin with this particular recipe, we have to prepare a few components. You can cook native soup with snails using 12 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Native soup with snails:

1. Make ready Head Cow
2. Take Snail
3. Make ready Uzuza seed
4. Make ready Uzuza leave
5. Make ready Pepper
6. Get Maggi
7. Make ready Salt
8. Make ready Crayfish
9. Make ready Arche
10. Get Red oil
11. Prepare Stock fish
12. Get Dry fish

In Nigerian markets, the sellers can do these for you. Blend together tomatoes, onions and The Giant African Snails are very slimy delicious creatures. But the slime can get icky. Sprinkle a generous amount of salt over them and work it.

Instructions to make Native soup with snails:

1. Boil your meat, after that add the arche and red oil, cover for the arche to melt.
2. After that add the stock fish, dry fish and uzuza seed (blendered one) cover to boil. After that add all ingredients and cover to boil and done, then add the uzuza leave. Your soup is ready

But the slime can get icky. Sprinkle a generous amount of salt over them and work it. This soup takes full advantage of that, if the ocean decided to put all of its bounty in a delicious soup, it would be Odu Folu (Native Soup). You can leave your snails in because they can handle more cooking, especially if you're using large African snails. Gently pour your palm oil sauce into the pot.

So that’s going to wrap this up with this special food native soup with snails recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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