Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, herbal pork soup / bak kut teh with shitake mushroom. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Herbal Pork Soup / Bak Kut Teh With Shitake Mushroom is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Herbal Pork Soup / Bak Kut Teh With Shitake Mushroom is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook herbal pork soup / bak kut teh with shitake mushroom using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Herbal Pork Soup / Bak Kut Teh With Shitake Mushroom:

1. Take HERBAL SOUP BASE /BAK KUT TEH
2. Get 1 packages of store bought bak kut teh herbs mixture in sachet
3. Prepare 1 1/2 liter water
4. Take 1 whole garlic with skin
5. Take 10 shiitake mushroom
6. Take 2 tbsp wolfberry
7. Prepare 1 kg pork rib
8. Prepare seasoning
9. Prepare 1 pinch salt
10. Take 1 tbsp each of dark soy sauce and light soy sauce
11. Get 1 dash white pepper
12. Prepare garnish
13. Prepare 1 bunch coriander
14. Get dipping sauce for the pork
15. Prepare 5 tbsp each of mince garlic and dark soy sauce

Instructions to make Herbal Pork Soup / Bak Kut Teh With Shitake Mushroom:

1. Quick blanch pork rib in a pot of boiling water ,then drain and set aside ,then put all ingredient into preasure cooker on high for 45 minute
2. add bean curd and wolfberry and salt and soy sauce then simmer for another 10 minute or till ready to eat ,,
3. garnish and coriander serve hot white white rice
4. BELOW,ARE FEW PORK SOUP RECIPES,I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/414038-snow-pear-in-pork-soup - https://cookpad.com/us/recipes/411931-old-cucumber-melon-pork-soup

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