Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, aata panjiri. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Aata Panjiri is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Aata Panjiri is something that I’ve loved my entire life. They are nice and they look wonderful.

Hey guys ,today i'm going to share Aata panjiri recipe very tasty recipe, usually we make panjiri in janmashtami but you can make this panjiri anytime and. Welcome to my channel cook with indian taste. In this channel i share various kind of dishes/recipes in my style with simple and home ingredient if you have. Panjiri is a traditional punjabi sweet made with whole wheat flour, powdered sugar and ghee.

To begin with this particular recipe, we have to prepare a few ingredients. You can have aata panjiri using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Aata Panjiri:

1. Take 2 cups wheat flour
2. Get 3/4 cup powdered sugar
3. Make ready 3/4 cup desi ghee
4. Take 2 tsp elaichi powder
5. Make ready For garnish:
6. Prepare As required Almonds
7. Get As required Makhane
8. Take 1 tbsp Tulsi

A quick Panjiri Recipe with left over besan ladoo and biscuits, best way to utilize things at home, what a delight #namakshamak #mithai #leftovers. Aata Panjiri is a North Indian sweet and it is mostly made as prashad after pooja of Janamashtami and Satya Narayan. Dry fruit panjiri, dhaniya panjiri, methi panjiri, panjeeri using only semolina are also popular among The panjiri ingrdients usually include whole wheat flour or aata, sugar, nuts like almonds, pistachios. Panjiri recipe also referred to as Dabra is an excellent winter treat.

Instructions to make Aata Panjiri:

1. Take a pan and add aata to it. Start roasting it on low flame and stir continuously to make sure it browns evenly.
2. When it turns light brown, add desi ghee and mix.
3. It should get a sand-like texture. Now remove from heat and let it cool down for 5-10 mins.
4. After cooling for 5-10 mins, add your powdered sugar and cardamom powder. Mix.
5. Garnish with tulsi leaves, dried fruits and makhne. Serve.
6. You can also serve it with fresh banana. Tastes amazing.

Dry fruit panjiri, dhaniya panjiri, methi panjiri, panjeeri using only semolina are also popular among The panjiri ingrdients usually include whole wheat flour or aata, sugar, nuts like almonds, pistachios. Panjiri recipe also referred to as Dabra is an excellent winter treat. This super-food is prepared with ghee, wheat flour, semolina and loaded with chock-full of healthy nuts. Janmashtami Special Dhaniya Panjiri Prasad Recipe जन्माष्टमी के लिए धनिया से पंजीरी बनाने का आसान तरीका / पूजा प्रसाद Learn healthy, delicious, easy to follo. panjiri, #panjirirecipe, #panjiriladoo Panjiri is a Winter special healthy dessert. Let's make a healthy and nutritional Supplement Panjiri Specially made in winters for Centuries, Ingredients: Almonds.

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