Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, haldi-tulsi kadha. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Haldi-Tulsi Kadha is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Haldi-Tulsi Kadha is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have haldi-tulsi kadha using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Haldi-Tulsi Kadha:

1. Prepare 2 inch Ginger piece
2. Take 15-29 Tulsi leaves
3. Prepare 9-10 Black pepper
4. Get 6-7 cloves
5. Get 2 cinnamon stick
6. Prepare 1 tsp sugar
7. Make ready 1/2 tsp Turmeric Powder
8. Prepare 2 cups water

Steps to make Haldi-Tulsi Kadha:

1. Take mortar & pestle add Ginger, Tulsi, cinnamon stick, cloves, black pepper.
2. Crush it with pestle. Add to the tea pan.
3. Add water, sugar, turmeric powder.
4. Let it boil till it get half. Strain it and drink it hot.
5. Note: Actually I add honey or jaggery in place of sugar. But today I added sugar because of my son as he doesn't like jaggery with Haldi and shortage of honey.

So that is going to wrap it up for this exceptional food haldi-tulsi kadha recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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