Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, nearly vegan spinach pasta. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

I am not kidding, it's one of the easiest recipes which is not only delicious but also very healthy. Sautéed Spinach with Croutons, Pine Nuts and SpaghettiHoje para Jantar. Simple Vegetarian Pasta with Mushrooms, Spinach & Tomatos Recipe. This healthy vegan pasta recipe is full of flavor.

Nearly vegan spinach pasta is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Nearly vegan spinach pasta is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook nearly vegan spinach pasta using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Nearly vegan spinach pasta:

1. Take 1 whole wheat penne pasta or red lentil penne pasta
2. Prepare 1 pack vegan ground beef(beyond meat crumbled)
3. Prepare 1/2 cup almond milk
4. Prepare 1 oz cream cheese
5. Prepare 2 tbsp Parmesan cheese
6. Make ready 1 garlic
7. Make ready 1 bag spinach
8. Get 1 cup chop bell pepper green or your fav color
9. Prepare 1 cup chopped onion
10. Prepare 1 cup chopped mushroom
11. Make ready 1 tsp salt
12. Get 1 tsp pepper
13. Make ready 1 tsp oregano
14. Make ready 1 tsp dried parsley
15. Prepare 2 tbsp Virgin Olive oil

I definitely got a thing for vegan one pot pasta or one pot meals in general! So because you all liked it so much I just had to come up with another version of this vegan one pot pasta. This time, I left out the peas and the zucchini and used spinach and cherry tomatoes instead. Home » Main Meals » Vegan Spinach and Artichoke Pasta.

Instructions to make Nearly vegan spinach pasta:

1. For spinach sauce: in a blender or food processor add spinach, cream cheese, garlic, almond milk,Parmesan cheese and blend until smooth and creamy
2. Cook pasta as per box instructions
3. In a sauce pan add olive oil, bell peppers, onion,mushroom until tender then add ground beef and cook on low heat for 3 mins. Stir occasionally
4. Add handful of spinach, pasta to the sauce pan then spinach sauce. If sauce too thick add a lil more almond milk as desired. Season with salt pepper, oregano, parsley. Stir and cover n let simmer for 5mins and low heat. Serve and enjoy

This time, I left out the peas and the zucchini and used spinach and cherry tomatoes instead. Home » Main Meals » Vegan Spinach and Artichoke Pasta. Pasta holds a special place in my heart because it's so darn delish, quick, easy, and cheap. Vegan stuffed shells are made with simple cashew or tofu based vegan ricotta, spinach, and flavorful pasta sauce, it's both heavenly and comforting! This pasta recipe combines three kinds of beans with spinach in a healthy vegan white sauce.

So that’s going to wrap it up for this special food nearly vegan spinach pasta recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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