Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, tuna alfredo bow tie pasta 🍝. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Tuna Alfredo Bow Tie Pasta 🍝 is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Tuna Alfredo Bow Tie Pasta 🍝 is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have tuna alfredo bow tie pasta 🍝 using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Tuna Alfredo Bow Tie Pasta 🍝:

1. Get 1 box (12 ounce) bow tie pasta (farfalle)
2. Make ready Salt for boiling water
3. Get 2 jars (16 ounce) Alfredo pasta sauce
4. Make ready 1 can (5 ounce) chunk light tuna in water, drained
5. Prepare 1/8 teaspoon black pepper
6. Get 1/4 teaspoon Goya adobo
7. Get Parsley flakes

Instructions to make Tuna Alfredo Bow Tie Pasta 🍝:

1. In a large pot bring water to a boil, add salt to water…..
2. Add in your bow tie pasta and cook until al dente, drain, then add back to pot……
3. Add to cooked pasta your Alfredo pasta sauce, drained tuna, black pepper and adobo, mix well on low heat, then serve and enjoy 😉! Garnish each serving with parsley flakes……Sauce will thicken upon standing……!!! 😉😋

So that’s going to wrap this up with this exceptional food tuna alfredo bow tie pasta 🍝 recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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