Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, caramel pancake. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Order classic Southern pancake mixes, including buttermilk, blueberry, and buckwheat. In a bowl mix Simply Pure Creamer in Caramel and the eggs. Add the sugar and the baking powder. For pancakes, combine pancake mix and cinnamon in medium bowl.

Caramel Pancake is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Caramel Pancake is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook caramel pancake using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Caramel Pancake:

1. Take 3/4 cup milk
2. Get 2 tbsp white vinegar
3. Make ready 1 cup flour
4. Take 1 tsp baking powder
5. Get 1/2 tsp baking soda
6. Prepare 1/2 tsp salt
7. Prepare 1 egg
8. Make ready 2 tbsp butter melted
9. Prepare 2 tbsp white sugar
10. Prepare caramel topping
11. Make ready 2 tbsp butter
12. Get 1/2 cup brown sugar
13. Get 1/4 cup water

Heat a non-stick pan and brush it with butter. Drop a blob of caramel into the middle and spoon over a little batter to cover it. Wait for a few minutes until the surface starts to set, then flip the pancake over and cook until golden. Melt some butter in the pan and pour in some batter using a ladle to make a small pancake.

Steps to make Caramel Pancake:

1. Combine milk with vinegar in a medium bowl and set aside for 5 minutes to "sour".
2. Combine flour, sugar, baking powder, baking soda, and salt in a large mixing bowl. Whisk egg and butter into "soured" milk. Pour the flour mixture into the wet ingredients and whisk until lumps are gone.
3. Heat a large skillet over medium heat, and coat with cooking spray. Pour 1/4 cupfuls of batter onto the skillet, and cook until bubbles appear on the surface. Flip with a spatula, and cook until browned on the other side.
4. Melt butter on med-low heat And mix together brown sugar and water until moist and sticky

Wait for a few minutes until the surface starts to set, then flip the pancake over and cook until golden. Melt some butter in the pan and pour in some batter using a ladle to make a small pancake. Lay a slice of apple in the batter. When the edges of the pancake have browned, flip the pancake. Repeat until all the batter has been used and set the pancakes aside.

So that is going to wrap it up with this special food caramel pancake recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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