Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, halloween ghost character bento. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Halloween Ghost Character Bento is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Halloween Ghost Character Bento is something which I’ve loved my whole life.

The pointed head of the Mickey Mouse breaks easily so be sure to firmly shape it. Halloween Black and White Character Bento Ghosts. Here is how you achieve that. Ingredients of Halloween Black and White Character Bento Ghosts.

To begin with this particular recipe, we have to prepare a few components. You can cook halloween ghost character bento using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Halloween Ghost Character Bento:

1. Get 100 grams Plain cooked rice
2. Get 1 Your favorite rice seasonings
3. Make ready 1 Nori seaweed
4. Take 1 Ketchup
5. Prepare 1 Processed sliced cheese

Start off by making some "ghostly cucumbers." If you have a small ghost-shaped cutter, use that to cut the cucumbers. I didn't have one handy, but I did have a little tulip cutter, so I used that to cut the veggies then flipped the cut-outs upside-down so they looked like little ghosts. It's a toss-up as to which holiday is our favorite of the year, but Halloween definitely ranks in the top three. The costumes, the candy, the parties, the pranks — it's a day that inspires countless DIYs, scary movies and a whole lot of creativity.

Instructions to make Halloween Ghost Character Bento:

1. Add your favorite rice seasonings to plain rice and form an oval ball.
2. Make the eyes, nose, and mouth by cutting out nori seaweed.
3. Make the hat by placing cut-out nori seaweed on processed cheese. The cheese is easier to cut with a toothpick if it's at room temperature.
4. Once the rice is cooled, arrange the nori face parts. Use ketchup to make rosy cheeks.
5. I used glazed carrots to make Jack O'Lanterns. I used a straw edge that I cut and reshaped with a triangular edge as a cutter for its face.
6. I used kamaboko and nori seaweed to make the bats.

It's a toss-up as to which holiday is our favorite of the year, but Halloween definitely ranks in the top three. The costumes, the candy, the parties, the pranks — it's a day that inspires countless DIYs, scary movies and a whole lot of creativity. To keep the fun going all season long, try these spooky snacks and clever bento lunches that are full of all kinds of creepy cuteness. The jack-o-lantern sandwich in this bento box takes center stage but the simple sides add Halloween spirit with their orange and black colors. Add chocolate sprinkles to chopped peaches to incorporate the traditional color scheme, then complete the lunch with pretzel crackers and a black jack-o-lantern cookie for a little crunch.

So that’s going to wrap it up with this exceptional food halloween ghost character bento recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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