Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, caramel laddoo. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Caramel laddoo is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Caramel laddoo is something that I’ve loved my whole life.

Hi friends, in this video I'm making an easy sweet recipe called Sooji Laddu with a twist. Usually, powdered sugar is added in this recipe. Happy Diwali to all, Everybody loves to eat sweets in festive season. So, today I've come up with a super easy recipe of STUFFED CARAMEL COCONUT LADOO.

To get started with this recipe, we must first prepare a few components. You can cook caramel laddoo using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Caramel laddoo:

1. Prepare 6 bread slices
2. Prepare 1/2 cup khoya/mava
3. Make ready 2 tbsp bura/powdered sugar
4. Get 1/4 cup dry fruits (cashew, raisins, almonds chopped)
5. Take 1 cup sugar
6. Take 4 tbsp butter

Once again dunk them in dried coconut and serve. Prepared with semolina, almond flour and sweetened with caramel. Today is Ganesh Chaturthi, a religious festival close to every Hindu. This festival celebrated in honour of the Lord Ganesha, a ten-day-long festival people celebrates throughout India but Maharashtra is the.

Instructions to make Caramel laddoo:

1. First cut the, bread pieces.
2. Now to mix bura, nuts in a khoya.
3. Now a ball has to be made by applying the khoya mixture by adding little water to the bread.
4. Now you have to heat a pan then put a butter in it and this khoya balls, have to be roast from all sides.
5. Now, a pan has to be heated, add sugar and let it melt.
6. When the sugar melts well then the bread balls have to be wrapped in it and take it outbin a serving tray.
7. Now keep it in the fridge for 5 min.
8. Caramel Laddoo are ready.

Today is Ganesh Chaturthi, a religious festival close to every Hindu. This festival celebrated in honour of the Lord Ganesha, a ten-day-long festival people celebrates throughout India but Maharashtra is the. For Written Recipe - https://www.chefkunalkapur.com/caramel-coconut-ladoo/ Caramel Coconut Ladoo is the simplest ladoo recipe. The caramel vanilla taste to c. Normally people shape the ladoos by pressing the whole boondis together after adding the sugar syrup.

So that is going to wrap this up with this exceptional food caramel laddoo recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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